Despite its projected crucial role in stringent, future global climate policy, non-CO2
greenhouse gas (NCGG) mitigation remains a large uncertain factor in climate research. A …

Anaerobic digestion of organic residues has the potential to significantly contribute to a shift
from fossil to renewable energy. The by-product, anaerobic slurry, does have properties that …

Slurry, farmyard manure and poultry manure are an inevitable consequence of livestock
products generated from housed animals. These manures are recycled back to land for …

Dairy farms have been identified as an important source of greenhouse gas emissions.
Within the farm, important emissions include enteric CH 4 from the animals, CH 4 and N 2 O …

Global dairy and swine production growth has increased significantly over the past decades,
resulting in higher manure generation in certain areas and environmental concerns …

This paper reviews the sector of waste-to-energy looking at the main processes and
feedstock involved. Within this, incineration, gasification, pyrolysis, anaerobic digestion and …

Soil carbon sequestration (enhanced sinks) is the mechanism responsible for most of the
greenhouse gas (GHG) mitigation potential in the agriculture sector. Carbon sequestration in …

The environmental impacts of livestock production are attracting increasing attention,
especially the emission of greenhouse gases (GHGs). Currently, pork is the most widely …

Livestock manure contributes considerably to global emissions of ammonia (NH 3) and
greenhouse gases (GHG), especially methane (CH 4) and nitrous oxide (N2O). Various …

Greenhouse gas (GHG) emissions and their potential effect on the environment has become
an important national and international issue. Dairy production, along with all other types of …