Conventional and novel technologies in the production of dairy bioactive peptides

MA Murtaza, S Irfan, I Hafiz, MMAN Ranjha… - Frontiers in …, 2022 - frontiersin.org
Background In recent years, researchers have focused on functional ingredients, functional
foods, and nutraceuticals due to the rapidly increasing interest in bioactive components …

The prospect of lactoferrin use as adjunctive agent in management of SARS-CoV-2 patients: A randomized pilot study

FD Algahtani, MT Elabbasy, MA Samak, AA Adeboye… - Medicina, 2021 - mdpi.com
Background and Objectives: Preventive, adjunctive and curative properties of lactoferrin
have been evaluated since the first wave of severe acute respiratory syndrome coronavirus …

Comparison of the effect of natural products and breast milk for preventing and treating nipple trauma and pain in lactating women: A systematic review and meta …

EH Savaş, MN Tümkaya, R Semerci, K Eroğlu - EXPLORE, 2024 - Elsevier
Introduction: Prevention and management of nipple problems are crucial during the
postpartum period for effective breastfeeding. Breastmilk is the most commonly …

Foaming and other functional properties of freeze-dried mare's milk

D Cais-Sokolińska, J Teichert, J Gawałek - Foods, 2023 - mdpi.com
The aim of this study was to evaluate the effect of the freeze-drying process on the
preservation of mare's milk. This was achieved through the characterization of the functional …

Identification of antimicrobial bioactive peptides from the camel milk protein lactoferrin: molecular docking, molecular dynamic simulation, and in vitro study.

M Alzain, EMM Ali, M Zamzami, I Qadri, H Choudhry… - Food and …, 2024 - Elsevier
This study explores the potential of antimicrobial peptides (AMPs) derived from camel milk
lactoferrin as novel agents against antibiotic-resistant pathogens. Through in silico …

Health Outcomes of Camel Milk on the Common Viral, Digestive, and Immunity Disorders

YR Hassanein - 2023 - search.proquest.com
Background: Camel milk holds several unique health benefits for humans due to its
micronutrients. Camel milk is rich in lactoferrin, lysozyme, lactoperoxidase, and …

Impact of Tyrosine Substitution on Tachyplesin I: Development and Characterization of the Antimicrobial Peptide Tp I-Y4

LU HAN, D Sun, M Huang, X Bi, M Ahmad… - Available at SSRN … - papers.ssrn.com
This study aimed to design a novel antimicrobial peptide, TP I-Y4, through the substitution of
four cysteine with tyrosines in tachyplesin I (TP I), and to investigate its structure-activity …