Current and continuing climate change in the Anthropocene epoch requires sustainable
agricultural practices. Additionally, due to changing consumer preferences, organic …

There is a global industry built upon the production of “bioinoculants,” which include both
bacteria and fungi. The recent increase in bioinoculant uptake by land users coincides with …

Growing evidence showed that efficient acquisition and use of nutrients by crops is
controlled by root-associated microbiomes. Efficient management of this system is essential …

Droplet digital polymerase chain reaction (ddPCR) is a method used to detect and quantify
nucleic acids even when present in exceptionally low numbers. While it has proven to be …

Little is known about how community composition in the plant microbiome is affected by
events in the life of a plant. For example, when the plant is exposed to soil, microbial …

Endophytic fungi (EPF) and arbuscular mycorrhizal fungi (AMF) symbioses can promote the
growth and productivity of several types of plants. This work aimed to investigate the effect of …

Arbuscular mycorrhizal fungal (AMF) inoculants are sustainable biological materials that can
provide several benefits to plants, especially in disturbed agroecosystems and in the context …

The aim of this study was to assess the influence of the application of mycorrhizal fungal
inoculum on “Cabernet Sauvignon”(Vitis vinifera L.) leaf gas exchange, yield parameters, as …

Sustainable economic growth is the utmost measurement of the well-being of the people of
any country. Considering the holistic upliftment of the standard of human life at the world …

Abstract Characterization and selection of arbuscular mycorrhizal fungal (AMF) taxa to
design inocula tailored to meet a spectrum of needs is a crucial first step to achieve specific …