Wheat blast: from its origins in South America to its emergence as a global threat
PC Ceresini, VL Castroagudín… - Molecular Plant …, 2019 - Wiley Online Library
Wheat blast was first reported in Brazil in 1985. It spread rapidly across the wheat cropping
areas of Brazil to become the most important biotic constraint on wheat production in the …
areas of Brazil to become the most important biotic constraint on wheat production in the …
Temperature requirements of Colletotrichum spp. belonging to different clades
The fungal genus Colletotrichum includes plant pathogens that cause substantial economic
damage to horticultural, ornamental, and fruit tree crops worldwide. Here, we conducted a …
damage to horticultural, ornamental, and fruit tree crops worldwide. Here, we conducted a …
Land use is a determinant of plant pathogen alpha‐but not beta‐diversity
Little is known about the diversity patterns of plant pathogens and how they change with
land use at a broad scale. We employed DNA metabarcoding to describe the diversity and …
land use at a broad scale. We employed DNA metabarcoding to describe the diversity and …
Lignin nanoparticles for enhancing physicochemical and antimicrobial properties of polybutylene succinate/thymol composite film for active packaging
The natural abundance, polymer stability, biodegradability, and natural antimicrobial
properties of lignin open a wide range of potential applications aiming for sustainability. In …
properties of lignin open a wide range of potential applications aiming for sustainability. In …
LAMP-based foldable microdevice platform for the rapid detection of Magnaporthe oryzae and Sarocladium oryzae in rice seed
MK Prasannakumar, PB Parivallal, D Pramesh… - Scientific reports, 2021 - nature.com
Rice blast (caused by Magnaporthe oryzae) and sheath rot diseases (caused by
Sarocladium oryzae) are the most predominant seed-borne pathogens of rice. The detection …
Sarocladium oryzae) are the most predominant seed-borne pathogens of rice. The detection …
Secretome Analysis of Macrophomina phaseolina Identifies an Array of Putative Virulence Factors Responsible for Charcoal Rot Disease in Plants
Macrophomina phaseolina is a global devastating necrotrophic fungal pathogen. It causes
charcoal rot disease in more than 500 host plants including major food crops, pulse crops …
charcoal rot disease in more than 500 host plants including major food crops, pulse crops …
Truncatenolide, a Bioactive Disubstituted Nonenolide Produced by Colletotrichum truncatum, the Causal Agent of Anthracnose of Soybean in Argentina: Fungal …
A bioactive disubstituted nonenolide, named truncatenolide, was produced by
Colletotrichum truncatum, which was collected from infected tissues of soybean showing …
Colletotrichum truncatum, which was collected from infected tissues of soybean showing …
[HTML][HTML] Isolation of Trichoderma virens 6PS-2 and its effects on Fusarium proliferatum f. sp. Malus domestica MR5 related to apple replant disease in China
H Wang, W Tang, Y Mao, S Ma, X Chen, X Shen… - Horticultural Plant …, 2024 - Elsevier
Apple replant disease (ARD) is primarily caused by biotic factors that seriously inhibits the
development of apple industry. Therefore, the use of biological control measures to inhibit …
development of apple industry. Therefore, the use of biological control measures to inhibit …
Molecular Detection of the Seed-Borne Pathogen Colletotrichum lupini Targeting the Hyper-Variable IGS Region of the Ribosomal Cluster
Lupins anthracnose is a destructive seed and airborne disease caused by Colletotrichum
lupini, affecting stems and pods. Primary seed infections as low as 0.01–0.1% can cause …
lupini, affecting stems and pods. Primary seed infections as low as 0.01–0.1% can cause …
Sorghum-phosphate solubilizers interactions: crop nutrition, biotic stress alleviation, and yield optimization
Sweet sorghum [Sorghum bicolor (L.) Moench] is a highly productive, gluten-free cereal crop
plant that can be used as an alternative energy resource, human food, and livestock feed or …
plant that can be used as an alternative energy resource, human food, and livestock feed or …