Nitrogen (N) is the most limiting nutrient for the production of vegetable crops, but
anthropogenic sources pose risks due to its transformation into several reactive forms and …

CONTEXT Precision farming (PF) is a term that is now widespread throughout agricultural
systems worldwide. It is studied in many ways, from its strictly technical connotation of a farm …

CONTEXT A technology in smart farming, the Internet of Things (IoT), is predicted to
continue altering farm life by introducing opportunities and obstacles. However, there are …

The impacts of climate change, particularly extreme weather events, will increase the
likelihood of crop failure in the future. As such, the need for the development of climate …

Scientific concepts and measurements that relate soil and water resources are lacking in
several areas, limiting our development of a framework or nexus to assess soil–watershed …

The palm oil industry, integral to Indonesia's economy and the United Nations Sustainable
Development Goals (SDGs), faces emerging economic, environmental, and social …

As soil plays an integral role in the water cycle, the dynamic and inherent attributes of soil
are important drivers of the amount and quality of water in streams, lakes, and groundwater …

Farmers' pro-environmental action is substantially influenced by various stakeholders from
their business and social environment. Recent studies recommend actively involving …

Objective: This study examines how collaborative public innovation, transformational
leadership, knowledge acquisition, employee competencies, innovative climate, and …

Social Scientists have spent decades researching the facilitators and barriers to adopt
conservation-based farming practices. Recent reviews of the literature have called on …