Anaerobic digestion (AD) is one of the paramount technologies for organic wastes treatment.
However, there still remain intractable issues including low digestibility and sluggish …

In recent years, the great interest in improving anaerobic digestion (AD) process resulted in
the use of different types of additives or accelerants to exploit several profitable synergies …

The effect of supplementing granular activated carbon and trace elements on the anaerobic
digestion performance of consecutive batch reactors treating food waste was investigated …

Global meat consumption is on a rise with around 253 million metric tons of meat produced
globally in the year 2020. Because of the rise in population and change in food preferences …

The increased global consumption of chicken products has resulted in the generation of
huge amounts of manure. Numerous studies emphasized the large potential of this waste as …

Anaerobic digestion (AD) is one of the most popular renewable energy technologies. The
AD process produces sustainable energy using various low-cost wastes. Although AD …

The world today is not only facing the problem of depleting energy sources but also
generation of waste from anthropogenic activities. While waste is a risk, it is also an …

Anaerobic digestion is traditionally used for treating organic materials. This allows the
valorization of biogas and recycling of nutrients thanks to the land application of digestates …

Anaerobic digestion is one of the technologies that will play a key role in the
decarbonization of the economy, due to its capacity to treat organic waste, recover nutrients …

Volatile fatty acids (VFAs) accumulation is a common problem in anaerobic digestion, which
is constraining the process. In this study, bioaugmentation was initially adopted as a …