Soil salinity has emerged as a great threat to the agricultural ecosystems throughout the
globe. Many continents of the globe are affected by salinity and crop productivity is severely …

Combating the consequences of climate change is extremely important and critical in the
context of feeding the world's population. Crop simulation models have been extensively …

Wheat (Triticum aestivum L.) is a major source of calorific intake in its various forms and is
considered one of the most important staple foods. Improved wheat productivity can …

Bipolaris sorokiniana is an important biotic constraint for global wheat production, causing
spot blotch disease. In this work, we present a comprehensive characterization of the cell …

Food security is the pillar of nutritional wellbeing for food availability, and is necessary to
satisfy all physiological needs to thus maintain the general wellbeing of populations …

Soil salinity exert negative impacts on agricultural production and regarded as a crucial
issue in global wetland rice production (Oryza sativa L.). Indigenous salt-tolerant plant …

Two saline-alkali-tolerant bacterial strains, Priestia aryabhattai JL-5 and Staphylococcus
pseudoxylosus XW-4, were isolated, with high capabilities of hydrolyzing phosphate and …

Soil salinity is one of the major threats that pose challenges to global cereal productivity and
food security. Cereals have evolved sophisticated mechanisms to circumvent stress at …

COLMENA is a microbial culture collection dedicated to the characterization, classification,
preservation, and transferal of native microorganisms isolated from various agro-systems …

Strain TSO2T, a plant growth-promoting rhizobacteria and biological control agent, was
isolated from wheat rhizosphere sampled from the Yaqui Valley in Mexico. The strain was …