Background Banana fruit is a popular crop in global agriculture production and trade.
Bananas are delicate fresh produce where external factors can highly affect their quality …

Tropical fruits represent one of the most important crops in the world. The continuously
growing global market for the main tropical fruits is currently estimated at 84 million tons, of …

In this work, various concepts and features of anthocyanins have been comprehensively
reviewed, taking the benefits of the scientific publications released mainly within the last five …

Ulcerative colitis (UC), which is a major form of inflammatory bowel disease (IBD), is a
chronic relapsing disorder of the gastrointestinal tract affecting millions of people worldwide …

Anthocyanins are mainly purple-coloured phenolic compounds of plant origin that as
secondary metabolites are important in plant survival. Understanding their health benefits in …

“Hongmeiren” bananas are popular because of their red peel. Two extraction methods
solvent-assisted flavor evaporation and headspace solid-phase microextraction, combined …

Besides aroma and taste, the color of dry tea leaves, tea infusion, and infused tea leaves is
also an important index for tea quality. Shading can significantly increase the chlorophyll …

Significant problems have arisen in recent years, such as global warming and hunger.
These complications are related to the depletion and exploitation of natural resources, as …

The breeding of tropical fruit trees for improving fruit traits is complicated, due to the long
juvenile phase, generation cycle, parthenocarpy, polyploidy, polyembryony, heterozygosity …

Yellowing is always accompanied by chlorophyll degradation and carotenoid accumulation,
which is an important indicator for evaluating the quality and commercial value of …