Pharmaceuticals, heavy metals, pesticides, and dyes are the main environmental
contaminants that have serious effects on both land and aquatic lives and necessitate the …

Sustainable intensification of agriculture is a good approach for reducing the yield gap
without exacerbating the current condition of the environmental components, which is a big …

Abstract Neem (Azadirachta indica A. Juss) is a member of Meliaceae family, a fast-growing
tropical evergreen plant whose products were found effective against economically …

In the past few decades, the Nepali government has endorsed several nutritional policies,
strategies, and guidelines. Given the lack of a comprehensive review of such policy …

Global climate change poses many adverse impacts and risks, which affect the livelihoods of
local farmers. This study has assessed farmers' perceptions of climate changes and …

Organic farming is increasingly popular among the farmers of Kathmandu valley. However,
the organic growers have been facing issues in production, organic certification, and product …

Achieving food security and sustainable livelihood of smallholder farmers is a critical
concern in many of the developing countries including in India. While organic farming is …

This study aimed to identify the factors affecting consumer behavior and customer loyalty
toward organic food. Whether consumers seek organic food for a healthy body or more as …

Purpose With organic farming (OF) emerging as a pivotal and sustainable farm enterprise
globally, its adoption–particularly through sustainable organic farming practices (SOFP) …

This study investigates the specific challenges and opportunities faced by organic farmers in
Tamil Nadu, focusing on how region-specific practices influence the adoption and success …