Applications of Raman spectroscopic techniques for quality and safety evaluation of milk: A review of recent developments

H He, DW Sun, H Pu, L Chen, L Lin - Critical reviews in food …, 2019 - Taylor & Francis
Milk is a complete nutrient source for humans. The quality and safety of milk are critical for
both producers and consumers, thereby the dairy industry requires rapid and nondestructive …

Detection of melamine adulteration in milk powder by using optical spectroscopy technologies in the last decade—a review

W Liang, Y Wei, M Gao, X Yan, X Zhu, W Guo - Food Analytical Methods, 2020 - Springer
Melamine adulteration is a fraudulent practice to increase the protein content of food in
some areas of the world. In 2008, many babies in China suffered from serious illness and …

Analysis of trace methylene blue in fish muscles using ultra-sensitive surface-enhanced Raman spectroscopy

C Li, Y Huang, K Lai, BA Rasco, Y Fan - Food Control, 2016 - Elsevier
Surface-enhanced Raman spectroscopy (SERS) is an emerging technology with great
potential for sensitive and rapid analysis of trace methylene blue (MB) in fish muscle. Five …

Determination of trace thiophanate-methyl and its metabolite carbendazim with teratogenic risk in red bell pepper (Capsicumannuum L.) by surface-enhanced Raman …

JL Li, DW Sun, H Pu, DS Jayas - Food Chemistry, 2017 - Elsevier
Surface-enhanced Raman scattering (SERS) imaging coupling with multivariate analysis in
spectral region of 200 to 1800 cm− 1 was developed to quantify and visualize thiophanate …

Quantitative SERS assay on a single chip enabled by electrochemically assisted regeneration: a method for detection of melamine in milk

M Viehrig, ST Rajendran, K Sanger… - Analytical …, 2020 - ACS Publications
Reusability of sensors is relevant when aiming to decrease variation between
measurements, as well as cost and time of analysis. We present an electrochemically …

[HTML][HTML] Paper based low-cost flexible SERS sensor for food adulterant detection

M Verma, TK Naqvi, SK Tripathi, MM Kulkarni… - … Technology & Innovation, 2021 - Elsevier
A simple in-situ one-step silver mirror reaction (SMR) was utilized for the growth of silver
nanostructures (AgNS) on filter paper (P1, 0.01; P2, 0.1; and P3, 0.2 M AgNO 3) for SERS …

Flexible bipyramid-AuNPs based SERS tape sensing strategy for detecting methyl parathion on vegetable and fruit surface

H Wu, Y Luo, C Hou, D Huo, Y Zhou, S Zou… - Sensors and Actuators B …, 2019 - Elsevier
In present study, a simple and effective surface enhanced Raman scattering (SERS) tape
sensing strategy based on bipyramid gold nanoparticles (BP-AuNPs) was developed for …

Detection of omethoate residues in peach with surface-enhanced Raman spectroscopy

T Yaseen, DW Sun, H Pu, TT Pan - Food analytical methods, 2018 - Springer
In this work, surface-enhanced Raman spectroscopy (SERS) was used with silver colloid
substrate for rapid detection of omethoate (an organophosphate pesticide) in standard …

Melamine detection in milk and dairy products: traditional analytical methods and recent developments

M Ritota, P Manzi - Food analytical methods, 2018 - Springer
Melamine is a nitrogen-rich compound (about 66%) whose fraudulent addition to foods aims
to increase the apparent protein content. In 2008, melamine adulteration incidents occurred …

[HTML][HTML] Raman spectroscopy as an effective screening method for detecting adulteration of milk with small nitrogen-rich molecules and sucrose

MK Nieuwoudt, SE Holroyd, CM McGoverin… - Journal of dairy …, 2016 - Elsevier
Adulteration of milk for commercial gain is acknowledged as a serious issue facing the dairy
industry. Several analytical techniques can be used to detect adulteration but they often …