Flavonoids and other polyphenols act as epigenetic modifiers in breast cancer
P Selvakumar, A Badgeley, P Murphy, H Anwar… - Nutrients, 2020 - mdpi.com
Breast cancer is a common cancer that occurs due to different epigenetic alterations and
genetic mutations. Various epidemiological studies have demonstrated an inverse …
genetic mutations. Various epidemiological studies have demonstrated an inverse …
Coffee consumption and disease correlations
Coffee is one of the most widely consumed beverages in the world. It has primarily
consumed due to its stimulant effect and unique taste since the ancient times. Afterwards, its …
consumed due to its stimulant effect and unique taste since the ancient times. Afterwards, its …
Coffee consumption and risk of cancers: a meta-analysis of cohort studies
X Yu, Z Bao, J Zou, J Dong - BMC cancer, 2011 - Springer
Background Coffee consumption has been shown to be associated with cancer of various
sites in epidemiological studies. However, there is no comprehensive overview of the …
sites in epidemiological studies. However, there is no comprehensive overview of the …
Tea and cancer prevention: epidemiological studies
JM Yuan, C Sun, LM Butler - Pharmacological research, 2011 - Elsevier
Experimental studies have consistently shown the inhibitory activities of tea extracts on
tumorigenesis in multiple model systems. Epidemiological studies, however, have produced …
tumorigenesis in multiple model systems. Epidemiological studies, however, have produced …
[HTML][HTML] An update on the health benefits of green tea
WC Reygaert - Beverages, 2017 - mdpi.com
Green tea, which is produced from the leaves of the Camellia sinensis plant, is one of the
most popular beverages worldwide. Over the past 30 years or more, scientists have studied …
most popular beverages worldwide. Over the past 30 years or more, scientists have studied …
Epidemiological evidence linking tea consumption to human health: a review
QV Vuong - Critical reviews in food science and nutrition, 2014 - Taylor & Francis
Tea has been widely consumed around the world for thousands of years and drinking tea is
a daily habit for people of all ages. Tea is a major source of flavanoids, which have become …
a daily habit for people of all ages. Tea is a major source of flavanoids, which have become …
Coffee and cancer risk: A meta-analysis of prospective observational studies
A Wang, S Wang, C Zhu, H Huang, L Wu, X Wan… - Scientific reports, 2016 - nature.com
Meta-analyses on coffee and cancer incidence mainly restricted to limited cancers. We
carried out a more comprehensive meta-analysis of cohort studies to explore association …
carried out a more comprehensive meta-analysis of cohort studies to explore association …
Recent developments of green analytical techniques in analysis of tea's quality and nutrition
Q Chen, D Zhang, W Pan, Q Ouyang, H Li… - Trends in Food Science …, 2015 - Elsevier
Highlights•Conventional analytical methods to tea quality and nutrition are
reviewed.•Applications of green analytical tools to tea quality and nutrition are …
reviewed.•Applications of green analytical tools to tea quality and nutrition are …
[PDF][PDF] Review on health benefit and risk of coffee consumption
HL Wachamo - Med. Aromat. Plants, 2017 - text2fa.ir
Coffee is the world's beloved drink that is the most regularly consumed caffeine-containing
beverage next to water and tea. It contains a multipart combination of chemicals …
beverage next to water and tea. It contains a multipart combination of chemicals …
Coffee and caffeine intake and breast cancer risk: an updated dose–response meta-analysis of 37 published studies
W Jiang, Y Wu, X Jiang - Gynecologic oncology, 2013 - Elsevier
OBJECTIVE: We conducted an updated meta-analysis to summarize the evidence from
published studies regarding the association of coffee and caffeine intake with breast cancer …
published studies regarding the association of coffee and caffeine intake with breast cancer …