In hatcheries, the adequate supply of live feed has a vital role in feeding fish larvae, fry and
fingerlings. Furthermore, the enhancement of the nutritional quality of live feeds is well …

Abstract shrimp culture is the most lucrative sector in aquaculture industry; however, for its
sustainable development the environment conservation should be considered. New …

Recent studies have shown that crude oil exposure affects cardiac development in fish by
disrupting excitation-contraction (EC) coupling. We previously found that eggs of Atlantic …

The study of sex determination and sex chromosome organization in nonmodel species has
long been technically challenging, but new sequencing methodologies now enable precise …

Atlantic cod is a historically abundant species in the North Atlantic region and has
contributed to the prosperity of many nations. But a decline in stocks in the last century has …

The increasing global demand for mud crabs (genus Scylla) and threats to the wild
populations highlight the urgency of fully rearing them in captivity. Despite considerable …

Atlantic haddock (Melanogrammus aeglefinus) embryos bind dispersed crude oil droplets to
the eggshell and are consequently highly susceptible to toxicity from spilled oil. We …

Cultured marine fish larvae are most often fed rotifers (Brachionus sp.) the first few weeks
after first-feeding. However the nutritional value of rotifers is generally inferior to the natural …

Fishmeal is the most expensive feedstuff in the aquafeed and one of the most
environmentally limiting factor of aquaculture development. Therefore, the search for …

Copepods are the most abundant organisms in marine zooplankton and the primary
components of the food chain. They are hotspots for highly adaptable microorganisms …