Sugarcane (Saccharum spp.) crop is vulnerable to many abiotic stresses such as drought,
salinity, waterlogging, cold and high temperature due to climate change. Over the past few …

Sugarcane is a trans-seasonal long-duration crop and tillering phase (60–150 days) is the
most sensitive phase for moisture stress, causing significant reduction in biomass …

Additive main effects and multiplicative interaction (AMMI), as well as various AMMI-derived
statistics, Genotype, and Genotype× Environment Interaction (GGE) models were employed …

Background Sucrose accumulation in sugarcane is affected by several environmental and
genetic factors, with plant moisture being of critical importance for its role in the synthesis …

Sugarcane (Saccharum spp.) is an important commercial crop, which provides 40% of the
world's ethanol and around 80% of the world's sugar. The identification of stable clones for …

An accurate and extensive study of the qualitative morphological diversity of sugarcane
genotypes would allow their identification, conservation, and utilization in the sugarcane …

The choice and recommendation of a variety for commercial cultivation are influenced by
genotype x environment interaction (GEI)). The complication of genotype by environment …

Sugarcane (Saccharum spp.) yields in the South African sugar industry are affected largely
by genotype by environment (G× E) interactions. The objectives of this study were to …

An experiment was carried out to ascertain the Gene× Environment interaction (GEI), yield
stability and adaptability of 24 sugarcane varieties (Saccharum officinarum L.) across three …

Due to increasing farmers' attention to sorghum (Sorghum bicolor (L.) Moench) cultivation in
arid and semi-arid regions, it is necessary to introduce new, suitable sorghum cultivars. The …