Background Spices are rich source of naturally occurring bioactives and are used in different
food applications. Major spice bioactives include essential oils, oleoresins, polysaccharides …

The growing plant protein market has encouraged the use of various emerging and novel
techniques for protein extraction, which results in a high-quality protein. The extracted …

Abstract Concept of waste to wealth is a hot topic with research ongoing globally to reduce
carbon footprint. In an effort to follow up this cause present study focused on tomato industry …

Plant proteins have recently gained market demand and momentum due to their
environmentally friendly origins and health advantages over their animal-derived …

The increasing world population requires the production of nutrient-rich foods. Protein is an
essential macronutrient for healthy individuals. Interest in using plant proteins in foods has …

The search for plant-based superfoods has shown that many regional populations already
have these foods in their diet, with significant potential for production and marketing. This …

As the global protein demand is expected to double in the coming decades due to the
increasing population and new consumer trends, pulses have been identified as a nutritious …

The food industry is experiencing a rising demand for nutritious and healthy foods that also
offer nutraceutical benefits due to health consciousness among consumers. The future food …

Yellow field peas (Pisum sativum L.) hold significant value for producers, researchers, and
ingredient manufacturers due to their wealthy composition of protein, starch, and …

Over recent years, the monogastric animal industry has witnessed an increase in feed prices
due to several factors, and this trend is likely to continue. The hike in feed prices is mostly …