Pathogen and toxin-contaminated foods and beverages are a major source of illnesses,
even death, and have a significant economic impact worldwide. Human health is always …

The widespread exploitation of biosensors in the analysis of molecular recognition has its
origins in the mid‐1990s following the release of commercial systems based on surface …

Protein G is an antibody binding protein, which specifically targets the Fc region of an
antibody. It therefore has been widely used to immobilize different types of antibodies in …

Fermentation Microbiology and Biotechnology, 4th Edition explores and illustrates the broad
array of metabolic pathways employed for the production of primary and secondary …

Biomimetic recognition elements employed for the detection of analytes are commonly
based on proteinaceous affibodies, immunoglobulins, single‐chain and single‐domain …

Periplasmic binding proteins provide gram-negative bacteria with mechanisms for nutrient
uptake and sensing their environments through recognition and transport of small molecules …

Genetically engineered periplasmic glucose receptors as biomolecular recognition elements
on gold nanoparticles (AuNPs) have allowed our laboratory to develop a sensitive and …

The field of biosensor development now encompasses several areas specifically geared
toward the rapid and sensitive detection, identification, and quantification of target analytes …

The functional effects of a drug ligand may be due not only to an interaction with its
membrane protein target, but also with the surrounding lipid membrane. We have …

Because of its high reaction rate and specificity, the enzyme superoxide dismutase (SOD)
offers great potential for the sensitive quantification of superoxide radicals in electrochemical …