Simple Summary Egg is a staple food in the human diet, containing all nutrients except
vitamin C and dietary fibre. As the layers age, egg production and egg quality drop. Betaine …

Nanotechnology has proposed many new effective forms of nutritional supplement
ingredients due to their low toxicity and high bioavailability, among which are nanoselenium …

Background The rising popularity of eggs as an alternative source of protein to meat has led
to significant increase in egg consumption over the past decade. To meet the increasing …

Massive consumption and exportation of eggs in Malaysia are possible through improving
layer productive performances and egg quality through antioxidant supplementation such as …

Background: Due to their efficient insulation, lack of sweat glands, relatively quick metabolic
rate, and heightened sensitivity to heat, the poultry industry faces a serious problem with …

Trace elements are essential nutrients for the growth and development of poultry and
livestock, serving as components or catalysts for various enzymes in the body. They regulate …