Elucidating the Microencapsulation of Bioactives from Pomegranate Fruit Waste for Enhanced Stability, Controlled Release, Biological Activity, and Application

T Kaseke, SC Chew, TP Magangana… - Food and Bioprocess …, 2024 - Springer
Pomegranate fruit is gaining popularity due to its health benefits, resulting in increased
processing into various products and the generation of waste materials such as fruit peel …

Bioactive nano-scale material approved with HepG2 and MCF-7 cancer cell lines, antimicrobial properties and characterization parameters

Z Ceylan, AG İnanlı, R Meral, S Dalkılıç, LK Dalkılıç… - Food Bioscience, 2024 - Elsevier
The carvacrol nanoemulsion (CNe) was successfully fabricated in the present study. In this
regard, the mean particle size (PS) value of the CNe was determined as 321 nm. The zeta …

The revealing of the Cyto-genotoxic properties (Allium and MTT) and the effect of chicken meat quality of characterized zein-eugenol nanofibers

Z Ceylan, O Uzun, MC Karaismailoğlu, R Meral… - Food Chemistry, 2025 - Elsevier
Electrospun zein-based eugenol nanofibers (ZEnF) with diameters (148.19–631.52 nm)
were fabricated. Thermal degradation was found as< 15% until 300° C while the nanofiber …

A novel green tea extract-loaded nanofiber coating for kiwi fruit: Improved microbial stability and nutritional quality

A Alav, N Kutlu, E Kına, R Meral - Food Bioscience, 2024 - Elsevier
This study investigated the use of green tea extract (GTE)-loaded PVA-based nanofibers for
preserving fresh-cut kiwi fruit. Scanning Electron Microscopy (SEM) images confirmed that …

The potential of pectin-based films enriched with bioactive components for strawberry preservation: A sustainable and innovative coating

GB Kaynarca, DDA Kamer, E Yucel, OS Yılmaz… - Scientia …, 2024 - Elsevier
Fruits that are characterized by their fragile architecture are less durable and are a major
source of waste. Thus, research on increasing the durability of such foods remains relevant …

Extraction and Encapsulation Methods for Pomegranate Seed (P. granatum) Oils, Review

NG Akalan, A Gök - ALKÜ Fen Bilimleri Dergisi, 2025 - dergipark.org.tr
The use of bioactive components in herbal products across different industries is growing.
As a result, ecologically friendly techniques such simple mixing, pressure-assisted …