Fish body growth is a trait of major importance for individual survival and reproduction. It has
implications in population, ecology, and evolution. Somatic growth is controlled by the …

Fishes are exposed to natural and anthropogenic changes in their environment, which can
have major effects on their behaviour and their physiology, including feeding behaviour …

The objective of the present investigation was to evaluate the effects of the combination of
medicinal herbs extracts (CMO: Coriander (Coriandrum sativum), common mallow (Malva …

This study aimed to investigate whether different salinity stresses (0, 2, 4, 6, or 8 ppt NaCl)
affect the histoarchitecture, serum biochemical indices, antioxidant responses, and …

This study evaluated the effects of the essential oil of Ocimum gratissimum L.(EOOG) on
water quality, blood characteristics and tissue damage during transport of Lophiosilurus …

This study tested the use of essential oil of Ocimum gratissimum (EOOG) as an anesthetic for
juvenile Lophiosilurus alexandri and its efficiency in mitigating the effects of handling stress …

Tambaqui (Colossoma macropomum) is the main freshwater species produced in South
American aquaculture and is also produced in several Asian countries. The objective of the …

Golden pompano (Trachinotus ovatus) is a commercially important marine fish and is widely
cultured in the coastal area of South China. Salinity is one of the most important …

Saline-tolerant hybrid red tilapia Oreochromis sp. has shown benefits in the aquaculture
industry, hence understanding the adaptability to salinity changes is crucial towards …

Salinity intrusion due to climate changes in the coastal area is substantially jeopardized for
sustainable aquaculture. This study was focused on behavioral and histo-pathological …