Functional profile and encapsulating properties of Colocasia esculenta (Taro)

MW Zubair, A Imran, F Islam, M Afzaal… - Food Science & …, 2023 - Wiley Online Library
Especially in tropical and subtropical countries, tuber and root crops have developed into
important food crops. Due to its use in food preparation, aesthetics, and medicine, taro …

Plants, phytochemicals, and natural practices in complementary and alternative system of medicine for treatment of central nervous system disorders

CG Awuchi - International Journal of Food Properties, 2023 - Taylor & Francis
Complementary and alternative system of medicine has been at the center of drug discovery
for different CNS disorders. Medicinal plants have been in use in healthcare settings and …

Investigating the impact of chitosan nanocarrier for different dilution factors of Cornus circinata for bioremediation and antimicrobial applications

S Revathi, S Thanigaivel, G Ganesh Raja… - Clean Technologies and …, 2024 - Springer
This research focuses on utilizing environmental applications for efficiently encapsulating
Cornus circinata in different dilutions and investigating its antimicrobial activity and dye …

[HTML][HTML] Bioaccessibility and Microencapsulation of Lactobacillus sp. to Enhance Nham Protein Hydrolysates in Thai Fermented Sausage

S Phupaboon, P Kontongdee, FJ Hashim, N Kanpipit… - Foods, 2022 - mdpi.com
The development of functional food products is increasingly gaining lots of interest and
popularity among stakeholders. The aim of this study was to evaluate the bioaccessibility of …

Probiotics for Aquaculture: Hope, Truth, and Reality

SD Todorov, JMS Lima, JEV Bucheli, IV Popov… - Probiotics and …, 2024 - Springer
The use of microorganisms as beneficial crops for human and animal health has been
studied for decades, and these microorganisms have been in practical use for quite some …

Bioactivity of Pomegranate (Punica granatum L.) Peels Flour to Improve Probiotics Viability in Micro Co-Encapsulation by Ionic Gelation

JL Garrido-Cruz, A Totosaus, JA Pérez-Alvarez… - Food …, 2023 - Taylor & Francis
Important ingredients in the food industry, like dietary fiber as prebiotic, or polyphenols with
antioxidant and antimicrobial activity, can be obtained from agro-industrial coproducts. In …

Microencapsulation with biopolymers—current/next-generation probiotics and impact of FODMAP materials

FP Flores, ART Cirunay, MAS Esteban - Advances in Biopolymers for Food …, 2024 - Elsevier
Recent research shows the advances in microencapsulation of probiotic microorganisms to
increase survival during gastrointestinal transit and identifies emerging food applications …