Aeromonas hydrophila is a freshwater-dwelling zoonotic bacterium that has economic
importance in aquaculture. In the past decade, Aeromonas hydrophila has become …

The wide application of chlorine disinfectant for drinking water treatment has led to the
appearance of chlorine-resistant bacteria, which pose a severe threat to public health. This …

Aeromonas are ubiquitous aquatic bacteria and frequently isolated from seafood. There is
growing awareness of Aeromonas as foodborne pathogens, particularly in connection with …

The presence and attachment of chlorine-resistant bacteria on the surface of water
distribution network will deteriorate water quality and threaten human health. Chlorination is …

Aeromonas hydrophila (Ah) is a zoonotic pathogen of great importance to aquaculture and
human health. This study systematically evaluated the impact of salinity, sugar, ammonia …

Background Aeromonas hydrophila is a potential zoonotic pathogen and primary fish
pathogen. With overlapping characteristics, multiple isolates are often mislabelled and …

Abstract      Aeromonas hydrophila, is an important foodborne bacterial disease in the
aquaculture. The present study aimed to investigate the prevalence of Aeromonas species …

Aquaculture faces significant challenges due to bacterial pathogens like Aeromonas
hydrophila, which can severely impact production and fish health. Understanding the …

Temperature is the main factor to control the microbial growth in perishable foods. The
psychrotrophic pathogen bacteria are microorganisms of concern for food products with …

Aeromonas spp. are opportunistic and ubiquitous bacteria considered emerging pathogens
that can cause infections in animals, especially fish, as well as humans. In humans, these …