Tomato is a major vegetable crop that has achieved tremendous popularity over the last
century. It is grown in almost every country of the world. Development of protocols for in vitro …

Tomato (Lycopersicum esculentum) is an important fruit crop in the Americas, southern
Europe, the Middle East, and India, with increasing production in China, Japan, and …

Many plants increase in freezing tolerance in response to low temperature, a process known
as cold acclimation. In Arabidopsis, cold acclimation involves action of the CBF cold …

An efficient method to transform five cultivars of tomato (Lycopersicon esculentum), Micro-
Tom, Red Cherry, Rubion, Piedmont, and E6203 is reported. A comparison was made of …

Glycinebetaine is an important quaternary ammonium compound that is produced in
response to salt and other osmotic stresses in many organisms. Its synthesis requires the …

Agrobacterium tumefaciens-mediated plant transformation has become routine work across
the world to study gene function and the production of genetically modified plants. However …

Effects of genotype and explant orientation on shoot regeneration from cotyledonary
explants of tomato were studied using 10 commercially important cultivars. The explant …

The dwarf pomegranate (Punica granatum L. var. nana) is a dwarf ornamental plant that has
the potential to be the model plant of perennial fruit trees because it bears fruits within 1 year …

Protoplasts of three carrot cultivars were isolated from in vitro-grown plantlets by overnight
incubation in an enzyme mixture composed of 1%(w/v) cellulase Onozuka R-10 and …

A simplified protocol to obtain transgenic tomato plants was established. The effects of
culture media composition and Agrobacterium concentration were evaluated. The highest …