Nutritional components of amaranth seeds and vegetables: a review on composition, properties, and uses
PR Venskutonis, P Kraujalis - … reviews in food science and food …, 2013 - Wiley Online Library
A few decades ago Amaranthus was rediscovered as a most promising plant genus that may
provide high‐quality protein, unsaturated oil, and various other valuable constituents. Since …
provide high‐quality protein, unsaturated oil, and various other valuable constituents. Since …
State of knowledge on amaranth grain: a comprehensive review
VM Caselato‐Sousa, J Amaya‐Farfán - Journal of food science, 2012 - Wiley Online Library
Amaranth grain is a highly nutritional pseudocereal with a superior amount of proteins when
compared to true cereals. It is a reasonably well‐balanced food with functional properties …
compared to true cereals. It is a reasonably well‐balanced food with functional properties …
Emerging opportunities in exploring the nutritional/functional value of amaranth
LM Coelho, PM Silva, JT Martins, AC Pinheiro… - Food & Function, 2018 - pubs.rsc.org
Amaranthus spp. is a highly nutritive pseudocereal, rich in macronutrients and
micronutrients, including vitamins and minerals. Amaranth grain is rich in essential amino …
micronutrients, including vitamins and minerals. Amaranth grain is rich in essential amino …
Effect of heat processing on selected grain amaranth physicochemical properties
JH Muyonga, B Andabati… - Food science & …, 2014 - Wiley Online Library
Grain amaranth is a pseudocereal with unique agricultural, nutritional, and functional
properties. This study was undertaken to determine the effect of different heat‐processing …
properties. This study was undertaken to determine the effect of different heat‐processing …
Characterization of Grain Amaranth (Amaranthus spp.) Germplasm in South West Nigeria Using Morphological, Nutritional, and Random Amplified Polymorphic DNA …
Efficient utilization of plant genetic resources for nutrition and crop improvement requires
systematic understanding of the important traits. Amaranthus species are distributed …
systematic understanding of the important traits. Amaranthus species are distributed …
[PDF][PDF] Factores situacionales y disposicionales como predictores de la ansiedad y autoconfianza precompetitiva en deportistas universitarios
Apoyados en la teoría de la autodeterminación y la teoría de las metas de logro, el objetivo
del presente estudio fue poner a prueba dos modelos que examinan secuencialmente las …
del presente estudio fue poner a prueba dos modelos que examinan secuencialmente las …
Milling and thermal treatment induced changes on phenolic components and antioxidant activities of pigmented rice flours
Processing methods involved in value addition to pigmented broken rice, a milling by-
product may affect the nutraceutical qualities. Hence the effect of pulverisation and toasting …
product may affect the nutraceutical qualities. Hence the effect of pulverisation and toasting …
Bioactives from millet: properties and effects of processing on bioavailability
Millets are widely consumed cereal grains in Asia, Africa and some parts of Eastern Europe.
Although, underutilized in the western world, they are rich sources of major nutrients …
Although, underutilized in the western world, they are rich sources of major nutrients …
Grain amaranth is associated with improved hepatic and renal calcium metabolism in type 2 diabetes mellitus of male Wistar rats
KI Kasozi, S Namubiru, AA Safiriyu… - Evidence‐Based …, 2018 - Wiley Online Library
Background. Dysregulation of calcium signaling is a hallmark of diabetes mellitus (DM) and
grain amaranth (AG) has antidiabetic properties. Information on the mechanism of action of …
grain amaranth (AG) has antidiabetic properties. Information on the mechanism of action of …