Although two-staged anaerobic digestion (AD) is not a new process, information about
process stability and optimum operating conditions for improving its overall performance and …

Anaerobic Digestion is largely applied in the rural context because of its capability of
stabilizing the organic matter while recovering biogas, thus renewable energy, and a …

Anaerobic digestion (AD) is a biological process that can convert organic substrates to
biogas in the absence of oxygen. The AD process has been practiced for centuries; …

Adequate waste management is essential not only to ensure healthy living conditions but
also to mitigate climate change. Accordingly, the research on developing strategies to boost …

Anaerobic digestion is one of the main waste-to-energy technologies in reducing the volume
of biodegradable waste into energy-rich biogas. Recent studies have revealed that kitchen …

In this study, the biomethane potential of five agricultural crop residues (ACRs)(rice straw,
vegetable waste, maize straw, coffee husk and oil palm empty fruit bunches (OPEFB)) and …

Anaerobic co-digestion technology is increasingly used to simultaneously treat solid and
liquid organic waste to balance nutrient content, to reduce the negative effects of toxic …

This work concerns the investigation of the sequential production of lactic acid (LA) and
biogas from food waste (FW). LA was produced from FW using a Streptococcus sp. strain via …

Insect biomass shows promise as an alternative animal feedstuff with a low climate effect.
Industrial insect rearing generates residual materials, such as feed remains and insect …

In this study, we have estimated the biogas and methane production from grape pomace
(variety Cabernet Franc). The physical and chemical characteristics of the raw material were …