[PDF][PDF] Genetic diversity for yield, its contributing characters in rice (Oryza sativa L.)
K Supriya, S Vanisri, R Jagadeeswar… - Int. J. Curr. Microbiol …, 2017 - researchgate.net
Rice is a main staple food for most people in the world and it is a crop with the longest
history of cultivation. More than 90% of the world's rice is produced in Asia and for more than …
history of cultivation. More than 90% of the world's rice is produced in Asia and for more than …
[PDF][PDF] Genetic divergence in rice (Oryza sativa L.) genotypes based on seed yield and quality parameters under coastal saline ecosystem.
S Sabarinathan, ST Ponsiva, SP Selvam… - Plant Archives …, 2020 - plantarchives.org
Twenty six genotypes were evaluated over two seasons. The ANOVA for individual seasons
and Pooled analysis indicated significant differences among all the traits of our interest, over …
and Pooled analysis indicated significant differences among all the traits of our interest, over …
Breeding, Genetics and Biotechnology
A Kumari, R Maiti - Bioresource and Stress Management, 2016 - Springer
This chapter give a concise review of research trends in crops, dealing with various aspects
of breeding such as evaluation, genotypic variability, genetic advancement, character …
of breeding such as evaluation, genotypic variability, genetic advancement, character …