The objective of this study was to determine which variables may affect consumers'
knowledge and awareness about organic foods in Turkey. The data was collected from 786 …

Organically produced, harvested, and dried fruit samples bought at organic markets in
Kayseri, Turkey have been analyzed for their trace element contents. In the determinations …

The study was conducted with the participation of organic and conventional hazelnut
producers in Samsun, the oldest organic hazelnut production area in which most of the …

Elma karaleke hastalığı Venturia inaequalis (Cke.) Wint. elmanın önemli bir hastalığı olup,
Türkiye'de önemli ekonomik kayıplara neden olmaktadır. Hastalığa dayanıklı çeşitlerin …

Tüketicilerin sağlık ve çevre bilincinin yanısıra çevreye yönelik kaygısı son yıllarda oldukça
artmıştır. Bu durum, tüketici kararlarını etkileyen etkenlerden bir tanesi haline gelmiştir. Son …

Expanding the organic farming areas in Turkey is one of the goals of the Turkish Ministry of
Food, Agriculture and Livestock. For the increase and sustainability of production, there must …

Global agricultural trade is significant for developing countries. The global gains of
agriculture and food trade liberalization seriously affect the agriculture sector. In this context …

Özet Küresel tarım ticareti, gelişmekte olan ülkeler için oldukça önemlidir. Tarım ve gıda
ticareti serbestleştirmesinin küresel kazanımlarının sağlamlığı tarım sektörünü ciddi ölçüde …

Organic agricultural production in Turkey, to meet the demand for organic products from
Europe began in the mid-1980s. The first exports of organic agricultural products from Izmir …

The purpose of this thesis is to analyze the policies which were pursued in Turkish
agricultural sector and explore the ways to maximize its export potential. Firstly, a research …