This paper reviews the small but growing literature on the water footprint (WF) of livestock
production and provides an analysis of the strengths, weaknesses, opportunities and threats …

Fresh water is the most important resource for humanity; it is a good that cuts across all
social, economic and environmental activities. Worldwide, the industrial sector uses an …

The growing global water shortage is an increasing challenge for the agricultural sector,
which aims to produce sufficient quantity and quality of food and animal feed. In our study …

This research paper debates some issues concerning a sustainable dairy industry in
Kazakhstan in straight relation with environment management and innovation management …

The complex relationship that exists between water resources and agricultural production
has been increasing constantly globally. Several factors are interacting to influence the …

The Water footprint (WF) is an indicator of the amount of direct and indirect freshwater used
to make a product available, measured over its entire supply chain. Dairy cows are cooled …

Whether private solid waste management companies are efficient in solid waste collection
(SWC) has long dominated public discourse in Ghana. In many instances, such discourses …

The term “water-energy nexus” has remarkable implications in the sustainable management
of water resources. The aim of this paper is to analyse the production of electricity, from an …

An improved straw mulching model may be a sustainable agricultural production technology
due to its improvements in soil water and the fertilizer environment by the recycling of waste …

There is an increase in requirement and competition for water, while water resources are
decreasing at an accelerating rate. Agriculture is the biggest consumer of water and …