Immunoglobulin (IgG) glycosylation is a complex enzymatically controlled process, essential
for the structure and function of IgG. IgG glycome is relatively stable in the state of …

Immunoglobulin G (IgG) is the predominant component in humoral immunity and the major
effector of neutralizing heterogeneous antigens. Glycosylation, as excessive …

Introduction Altered Immunoglobulin G (IgG) N-glycosylation is associated with aging,
inflammation, and diseases status, while its effect on esophageal squamous cell carcinoma …

Much recent attention has been directed toward the spatial organization of the cell nucleus
and the manner in which three-dimensional topologically associated domains and …

Immunoglobulin glycosylation is a pivotal mechanism that drives the diversification of
antibody functions. The composition of the IgG glycome is influenced by environmental …

Background: Glycation of immunoglobulin-G (IgG) molecules with monosaccharides may
cause significant structural disability, thus resulting in their loss of function. The …

Background Atherosclerosis is considered a crucial component in the pathogenesis of
decreased cognitive function, as occurs in vascular cognitive impairment (VCI). Inflammation …

Актуальность: Потенциальным фактором, обуславливающим развитие существенного
зрительного дефицита в старших возрастных группах, считается диабетическая …

Posttranslational modifications (PTMs) are known to constitute a key step in protein
biosynthesis and in the regulation of protein functions. Recent breakthroughs in protein …

Diabetic foot ulcer (DFU) is the most common and serious complication of diabetes, and its
incidence, disability, and mortality rates are increasing worldwide. The pathogenesis of DFU …