Cereal crops, including triticeae species (barley, wheat, rye), as well as edible cereals
(wheat, corn, rice, oat, rye, sorghum), are significant suppliers for human consumption …

The clustered regularly interspaced short palindromic repeats (CRISPR)/CRISPR-
associated protein 9 (Cas9) system has become the most important tool for targeted genome …

Plants have evolved a multi‐layered immune system to fight off pathogens. However,
immune activation is costly and is often associated with growth and development penalty. In …

Plant diseases cause enormous economic losses in agriculture and threaten global food
security, and application of agrochemicals is an important method of crop disease control …

The effector repertoire of a pathogen is dynamically evolving. However, the effector
translocation mechanism, partly elucidated recently, may be conserved. By targeting the …

Melatonina natural harmless molecule—displays versatile roles in human health and crop
disease control such as for rice blast. Rice blast, caused by the filamentous fungus …

Maize is one of the most important crops for food, cattle feed and energy production.
However, maize is frequently attacked by various pathogens and pests, which pose a …

Securing agricultural supplies for the increasing population without negative impacts on
environment demands new crop varieties with higher yields, better quality, and stronger …

Recent findings demonstrate that cytoplasmic effectors from fungal and oomycete pathogens
enter plant cells via clathrin-mediated endocytosis (CME). This raises several questions …

Plant metabolism and development are a reflection of the orderly expression of genetic
information intertwined with the environment interactions. Genome editing is the cornerstone …