Collagen and collagenolytic proteases: A review

PK Bhagwat, PB Dandge - Biocatalysis and agricultural biotechnology, 2018 - Elsevier
Despite of having enormous applications, the use of collagen is predominantly limited
because of its high cost. Most of the mammalian sources used for its production have major …

Marine collagen: purification, properties and application

N Barzkar, S Sukhikh, O Babich… - Frontiers in Marine …, 2023 - frontiersin.org
Collagens are abundant structural proteins found in connective tissues such as bones, swim
bladder, skin, blood vessels, intestines, and cartilage. They make up around 30% of the total …

[HTML][HTML] Thermodynamic investigation of an alkaline protease from Aspergillus tamarii URM4634: a comparative approach between crude extract and purified enzyme

OS da Silva, RL de Oliveira, J de Carvalho Silva… - International journal of …, 2018 - Elsevier
The thermostable crude proteolytic extract and purified protease produced by Aspergillus
tamarii URM4634 were investigated at different temperatures. The activity results were used …

Microbial collagenases: challenges and prospects in production and potential applications in food and nutrition

GK Pal, PV Suresh - RSC advances, 2016 - pubs.rsc.org
Microbial collagenases are promising enzymes in view of their extensive industrial and
biological applications. The emerging evidence of potential food applications and health …

Antimicrobial and radical scavenging properties of bovine collagen hydrolysates produced by Penicillium aurantiogriseum URM 4622 collagenase

CA Lima, JF Campos, JLL Filho, A Converti… - Journal of food science …, 2015 - Springer
A 2 3 full factorial design was used to identify the main effects and interactions of pH,
collagen concentration and temperature on the degree of collagen hydrolysis (DH) by …

Collagenolytic enzymes produced by fungi: a systematic review

MCA Wanderley, JMW Duarte, JL Lima Filho… - brazilian journal of …, 2017 - SciELO Brasil
Specific proteases capable of degrading native triple helical or denatured collagen have
been required for many years and have a large spectrum of applications. There are few …

Improving of hydrolases biosythesis by solid-state fermentation of Penicillium camemberti on rapeseed cake

F Boratyński, E Szczepańska, A Grudniewska… - Scientific reports, 2018 - nature.com
The study show usefulness of rapeseed cake, rich in fats and proteins byproduct generated
after oil production, which may be used as a microbial medium for lipase and protease …

[HTML][HTML] Biochemical and thermodynamic characteristics of a new serine protease from Mucor subtilissimus URM 4133

JEG Gomes, IZ Rosa, TCE da Silva Nascimento… - Biotechnology …, 2020 - Elsevier
A protease from the fungus Mucor subtilissimus URM 4133, capable of producing bioactive
peptides from goat casein, was purified. SDS-PAGE and zymography showed a molecular …

Biochemical characterization and kinetic/thermodynamic study of Aspergillus tamarii URM4634 β‐fructofuranosidase with transfructosylating activity

RL de Oliveira, MF da Silva, A Converti… - Biotechnology …, 2019 - Wiley Online Library
This study reports on the biochemical characterization as well as the kinetic and
thermodynamic study of Aspergillus tamarii URM4634 β‐fructofuranosidase (FFase) with …

Novel protease from Aspergillus tamarii URM4634: production and characterization using inexpensive agroindustrial substrates by solid-state fermentation

OS da Silva, RL de Oliveira… - Advances in …, 2016 - research.send4journal.com
This study reports the protease production from Aspergillus tamarii using agroindustrial
residues as substrate for solid-state fermentation (SSF) and biochemical characterization …