A systematic review and meta-analysis of metal concentrations in canned tuna fish in Iran and human health risk assessment
J Rahmani, Y Fakhri, A Shahsavani, Z Bahmani… - Food and chemical …, 2018 - Elsevier
Human consumption of fish protein, including canned tuna fish, is increasing steadily
worldwide. However, there are some concerns about the potential exposure to elevated …
worldwide. However, there are some concerns about the potential exposure to elevated …
Chemical contaminants in canned food and can-packaged food: a review
Canning, as a preservation technique, is widely used to extend the shelf life as well as to
maintain the quality of perishable foods. During the canning process, most of the …
maintain the quality of perishable foods. During the canning process, most of the …
Concentration of heavy metals in canned tuna fish and probabilistic health risk assessment in Iran
Heavy metals are the most considerable pollutants of marine organisms due to their toxic
and cumulative properties. The heavy metal (lead: Pb, cadmium: Cd, mercury: Hg, and tin …
and cumulative properties. The heavy metal (lead: Pb, cadmium: Cd, mercury: Hg, and tin …
Determination of toxic metals in canned tuna sold in developed and developing countries: Health risk assessment associated with human consumption
Ş Ulusoy - Marine Pollution Bulletin, 2023 - Elsevier
This study investigated toxic metal levels in a total of 222 canned tuna sampled from 36
countries (developed and developing) during 2017–2019. For this purpose, four toxic metals …
countries (developed and developing) during 2017–2019. For this purpose, four toxic metals …
Environmental chronic exposure to metals and effects on attention and executive function in the general population
Heavy metals are neurotoxic, associated with brain dysfunction, and have been linked with
cognitive decline in adults. This study was aimed to characterize chronic exposure to metals …
cognitive decline in adults. This study was aimed to characterize chronic exposure to metals …
Arsenic, cadmium and lead in fresh and processed tuna marketed in Galicia (NW Spain): Risk assessment of dietary exposure
Currently, metal bioaccumulation in fish is increasing and is a cause of concern due to
toxicity. Total arsenic, cadmium and lead concentrations in fresh and processed tuna (110 …
toxicity. Total arsenic, cadmium and lead concentrations in fresh and processed tuna (110 …
Tuna byproducts as a fish-meal in tilapia aquaculture
Potentiality of the use of tuna byproducts as a fish-meal replacement on Nile tilapia
(Oreochromis niloticus) was examined for 84 weeks by tracking the concentrations of …
(Oreochromis niloticus) was examined for 84 weeks by tracking the concentrations of …
Heavy metals and PAHs in canned fish supplies on the Serbian market
NJ Novakov, ŽA Mihaljev, BD Kartalović… - Food Additives & …, 2017 - Taylor & Francis
The aim of this study was to determine the level of heavy metals and polycyclic aromatic
hydrocarbons (PAHs) in 57 samples of canned tuna, 25 samples of canned sardines, and 16 …
hydrocarbons (PAHs) in 57 samples of canned tuna, 25 samples of canned sardines, and 16 …
[HTML][HTML] Contamination and prevalence of histamine in canned tuna from Iran: a systematic review, meta-analysis, and health risk assessment
Histamine is one of the most important health issues associated with consumption of canned
tuna because of possible allergic and anaphylactic reactions in consumers. Although the …
tuna because of possible allergic and anaphylactic reactions in consumers. Although the …
[HTML][HTML] Heavy metal content and molecular species identification in canned tuna: Insights into human food safety
Canned tuna in olive oil and in brine of the most popular brands sold in Italian markets were
analyzed to verify the authentication of transformed products, with the aim to unveil …
analyzed to verify the authentication of transformed products, with the aim to unveil …