Salt tolerance of halophytes relies on several strategies, among them, the production of
species-specific secondary metabolites. Chemically, a broad variety of secondary …

Although little is known about their nutritional composition, Sarcocornia perennis subsp.
perennis, S. perennis subsp. alpini and Salicornia ramosissima (Salicorniaceae) as well as …

Carpobrotus edulis, formerly known as Mesembryanthemum edule L, belongs to the
Aizoaceae family of plants. It is a facultative halophytic invasive medicinal and edible …

Some halophyte plants are currently used in gourmet cuisine due to their unique
organoleptic properties. Moreover, they exhibit excellent nutritional and functional …

Extracts of five halophytes from southern Portugal (Arthrocnemum macrostachyum,
Mesembryanthemum edule, Juncus acutus, Plantago coronopus and Halimione …

Background Halophytes are considered as valuable sources of traditional drugs in different
countries. Purpose The present study aimed to evaluate biological and chemical fingerprints …

Extracts and fractions using six solvents of increasing polarities from Northwest Algeria
(Tamarix africana, Arthrocnemum macrostachyum and Suaeda fruticosa) were studied for …

This work reports the nutritional profile and in vitro neuroprotective properties of leaves of
Carpobrotus edulis L., a medicinal and edible succulent species native to the coast of South …

Leaves, flowers and fruits from the edible halophyte chorão-da-praia (Carpobrotus edulis),
harvested in the Portuguese western sea shores, were characterized regarding their …

The degradation of estuarine areas has been a growing concern in recent years, as these
ecosystems offer several services. The Arthrocnemum and Suaeda genera produce useful …