Phytochemicals as antibiotic alternatives to promote growth and enhance host health
H Lillehoj, Y Liu, S Calsamiglia… - Veterinary …, 2018 - Springer
There are heightened concerns globally on emerging drug-resistant superbugs and the lack
of new antibiotics for treating human and animal diseases. For the agricultural industry, there …
of new antibiotics for treating human and animal diseases. For the agricultural industry, there …
[PDF][PDF] Plant secondary metabolites: biosynthesis, classification, function and pharmacological properties
JN Kabera, E Semana, AR Mussa, X He - J. Pharm. Pharmacol, 2014 - academia.edu
Secondary metabolites, also known as phytochemicals, natural products or plant
constituents are responsible for medicinal properties of plants to which they belong. The role …
constituents are responsible for medicinal properties of plants to which they belong. The role …
In vitro anti-inflammatory properties of selected green leafy vegetables
The study investigated the anti-inflammatory activity of the hydro methanolic extract of six
leafy vegetables, namely Cassia auriculata, Passiflora edulis, Sesbania grandiflora, Olax …
leafy vegetables, namely Cassia auriculata, Passiflora edulis, Sesbania grandiflora, Olax …
A review of the antioxidant potential of medicinal plant species
Some researchers suggest that two-thirds of the world's plant species have medicinal value;
in particular, many medicinal plants have great antioxidant potential. Antioxidants reduce the …
in particular, many medicinal plants have great antioxidant potential. Antioxidants reduce the …
Bioactive phenolic compounds: Production and extraction by solid-state fermentation. A review
S Martins, SI Mussatto, G Martínez-Avila… - Biotechnology …, 2011 - Elsevier
Interest in the development of bioprocesses for the production or extraction of bioactive
compounds from natural sources has increased in recent years due to the potential …
compounds from natural sources has increased in recent years due to the potential …
[HTML][HTML] Invited review: essential oils as modifiers of rumen microbial fermentation
S Calsamiglia, M Busquet, PW Cardozo… - Journal of dairy …, 2007 - Elsevier
Microorganisms in the rumen degrade nutrients to produce volatile fatty acids and
synthesize microbial protein as an energy and protein supply for the ruminant, respectively …
synthesize microbial protein as an energy and protein supply for the ruminant, respectively …
Total Antioxidant and Oxidant Status and DPPH Free radical activity of Euphorbia eriophora
Plants have been used for many purposes in different communities. Plants used in
alternative medicine since ancient times have been the main material in the treatment of …
alternative medicine since ancient times have been the main material in the treatment of …
Sources of natural phenolic antioxidants
B Dimitrios - Trends in food science & technology, 2006 - Elsevier
An important field of research today is the control of 'redox'status with the properties of food
and food components. Natural antioxidants present in the diet increase the resistance …
and food components. Natural antioxidants present in the diet increase the resistance …
The cupric ion reducing antioxidant capacity and polyphenolic content of some herbal teas
The total antioxidant capacity of the aqueous extracts of some endemic herbs—prepared as
infusions by steeping these herbs in hot water—was assayed with bis (neocuproine) copper …
infusions by steeping these herbs in hot water—was assayed with bis (neocuproine) copper …
The in vitro screening for acetylcholinesterase inhibition and antioxidant activity of medicinal plants from Portugal
A Ferreira, C Proença, MLM Serralheiro… - Journal of …, 2006 - Elsevier
Essential oil, ethanolic extract and decoction of 10 plant species from interior Portugal were
analyzed for their activity towards acetylcholinesterase (AChE) enzyme and their antioxidant …
analyzed for their activity towards acetylcholinesterase (AChE) enzyme and their antioxidant …