Despite enormous challenges in accessing sustainable energy supplies and advanced
energy technologies, Ethiopia has one of the world's fastest growing economies. The …

This longitudinal study presents the joint effects of a COVID-19 community lockdown on
household energy and food security in an informal settlement in Nairobi, Kenya. Randomly …

Abstract Most of the Sub-Saharan African countries are heavily reliant on unclean cooking
fuels due to facing multifaceted difficulties in overcoming such monotonic cooking fuel …

Household transitions to cleaner cooking fuels (for example, liquefied petroleum gas (LPG))
have historically been studied from a demand perspective, with clean energy usage …

Men continue to dominate the supply-side narratives of energy access projects, leaving an
unexplored gap in gendered organizations. To fill this gap, the article utilises interviews with …

India is witnessing gradual increase in domestic consumption of LPG for past few decades.
As a part of journey towards low carbon economy, a concerted push is been given towards …

Worldwide, about 3 billion people, mainly located in rural areas, do not have access to clean
cooking, due to lack of electricity access, low availability and affordability of clean cooking …

Background Among the environmental risk factors, household air pollution exposure from
traditional cooking practices is one of the biggest killers globally, which mainly impacts …

Around 3 billion people across the world rely on the use of traditional fuels for their energy
needs. Nearly all are poor and a majority use traditional inefficient cookstoves that partially …

Universal access to cleaner cooking fuels (including liquefied petroleum gas (LPG)) is a key
target of Sustainable Development Goal 7. Currently, approximately 40 million Kenyans rely …