Plants can achieve their proper growth and development with the help of microorganisms
associated with them. Plant-associated microbes convert the unavailable nutrients to …

One of the most favored trends in modern agriculture is biological control. However, many
reports show that survival of biocontrol bacteria is poor in host plants. Providing biocontrol …

Numerous harmful microorganisms and insect pests have the ability to cause plant
infections or damage, which is mostly controlled by toxic chemical agents. These chemical …

Reduction in soil fertility and depletion of natural resources due to current intensive
agricultural practices along with climate changes are the major constraints for crop …

Owing to its exceptional ability to efficiently promote plant growth, protection and stress
tolerance, a mycorrhiza like endophytic Agaricomycetes fungus Piriformospora indica has …

Drought and salinity are major environmental stresses resulting in secondary stresses such
as osmotic and oxidative stress (common to both stresses) as well as ionic stress (during …

The use of plant growth-promoting microbes may prove useful in developing strategies to
facilitate growth of different crops. The use of microbe formulation with the aim of improving …

Ever since the concept of bioremediation was introduced, microorganisms, microbial
enzymes and plants have been used as principal elements for Organophosphate pesticide …

The biostimulant potential of three different organic acids (OAs) present in the rhizosphere,
specifically lactic, oxalic, and citric acids, have been studied. The results showed a rapid and …

Beneficial microorganisms have been extensively used to make plants more resistant to
abiotic and biotic stress. We previously identified a consortium of three plant growth …