Improving Human Diets and Welfare through Using Herbivore-Based Foods: 2. Environmental Consequences and Mitigations

JR Caradus, DF Chapman, JS Rowarth - Animals, 2024 - mdpi.com
Simple Summary Optimal human health requires the adequate provision of all nutrients in
the correct proportions, ensuring the provision of energy and essential small molecules. All …

[HTML][HTML] Life cycle assessment of pasture-based dairy production systems: Current and future performance

J Herron, D O'Brien, L Shalloo - Journal of dairy science, 2022 - Elsevier
To overcome the environmental challenges faced by the global agricultural sector while also
ensuring economic viability, dairy farmers must improve the efficiency of their systems. To …

[HTML][HTML] Environmental impact of grass-based cattle farms: A life cycle assessment of nature-based diversification scenarios

D O'Brien, M Markiewicz-Keszycka, J Herron - Resources, Environment …, 2023 - Elsevier
Diversification is widely considered to positively influence the environmental sustainability of
livestock farming. Multiple options exist to diversify cattle farms, but few have been examined …

Mitigation of gaseous emissions from dairy livestock: A farm-level method to examine the financial implications

M Cantillon, T Hennessy, B Amon, F Dragoni… - Journal of …, 2024 - Elsevier
Feeding the world's population while minimising the contribution of agriculture to climate
change is one of the greatest challenges facing modern society. This challenge is …

[HTML][HTML] Factors influencing the carbon footprint of milk production on dairy farms with different feeding strategies in western Europe

M Sorley, I Casey, D Styles, P Merino… - Journal of Cleaner …, 2024 - Elsevier
Greenhouse gas emissions from dairy production represent a major source of emissions
especially in Western Europe where the sector has grown over the past decade. Different …

[PDF][PDF] Teagasc National Farm Survey 2017 Sustainability Report

C Buckley, T Donnellan, E Dillon, K Hanrahan… - Athenry, Co., Galway …, 2019 - teagasc.ie
Teagasc National Farm Survey 2021 Sustainability Report Page 1 Teagasc National Farm
Survey 2021 Sustainability Report Cathal Buckley & Trevor Donnellan Teagasc, Agricultural …

[HTML][HTML] Cattle production strategies to deliver protein with less land and lower environmental impact

D Henn, C Duffy, J Humphreys, J Gibbons… - Journal of …, 2024 - Elsevier
Global land resources are over-exploited and natural habitats are declining, often driven by
expanding livestock production. In Ireland, pastureland for grazing cattle and sheep account …

[HTML][HTML] The economic performance of grassland-based milk production using best practices to lower greenhouse gas and ammonia emissions

O Cashman, I Casey, J Humphreys - Agricultural Systems, 2024 - Elsevier
Context Economic sustainability is a primary consideration when contemplating adoption of
new farming practices to mitigate climate change. Quantifying the impact of adopting best …

Seasonal variations in nutritive and botanical composition properties of multispecies grazing swards over an entire dairy grazing season

C Hearn, M Egan, MB Lynch, C Fleming… - Grassland …, 2022 - Wiley Online Library
Background Recently, there has been increasing interest in the use of multispecies (MS)
swards in dairy grazing systems. Methods A plot grazing study was established to …

Assessing the dry matter intake and enteric methane emissions of pre-partum dairy cows offered grass clover or grass-only silage from two different silage systems

M Kennedy, B Lahart, J Herron, TM Boland… - Frontiers in Animal …, 2024 - frontiersin.org
Over the winter period, the low grass growth and availability in pasture-based dairy systems
results in animals being housed and predominantly fed a diet of grass silage. There is …