Decades of research have reported only weak associations between the intakes of specific
foods or drinks and weight gain and obesity. Randomized controlled dietary intervention …

A systematic review and meta-analysis was undertaken to examine and quantify the effects
of B vitamin supplementation on mood in both healthy and 'at-risk'populations. A systematic …

Curcumin possesses many properties which may prevent or ameliorate pathological
processes underlying age-related cognitive decline, dementia or mood disorders. These …

Many studies support a crucial role for oxidative & nitrosative stress (O&NS) in the
pathophysiology of unipolar and bipolar depression. These disorders are characterized inter …

Overweight and obesity are highly prevalent throughout the world and can adversely affect
the nutritional status of individuals. Studies have shown that many people with obesity have …

Background: Docosahexaenoic acid (DHA) is important for brain function, and its status is
dependent on dietary intakes. Therefore, individuals who consume diets low in omega-3 (n …

Objectives Our aim was to determine whether eating fruit and vegetables (FV) is associated
with other markers of well‐being beyond happiness and life satisfaction. Towards this aim …

Aging is a multifactorial and natural process that causes physiological changes in organs,
tissues and cells over time. In the skin and cartilage, aging leads to a decrease in the …

We live in a transformational moment for understanding the etiology of mental disorders. The
previous leap in understanding occurred 60 years ago, which led us to incorporate …

Background B vitamins have vital roles in the development, maintenance, and functioning of
the brain, while severe deficiencies have been linked to increased psychological disorders …