In the current review, food preservation methods were studied, as the food industry is facing
the challenge of storing and increasing the shelf life of cut fresh fruits and vegetables …

Fusarium basal rot (FBR) is a soil-borne disease that affects Allium species worldwide.
Although FBR has long been recognized as a major constraint to the production of …

The effects of postharvest trisodium phosphate (TSP) dipping (0.5 mg/mL) on the quality and
mitochondrial energy metabolism of apple fruit (cv. Golden delicious) were studied. The …

Occurrence of salt stress with the soil borne fungus Fusarium oxysporum f. sp. cepa (FOC)
are potential threat to the crop yield. This investigation reports effect of the concurrent …

Onions can be damaged by Fusarium basal rot caused by the soilborne fungus Fusarium
oxysporum f. sp. cepae (FOC). Control of this pathogen is challenging since there is limited …

Black spot caused by Alternaria alternata is an important postharvest disease of apple fruit.
In this study, apple fruit (cv. Golden delicious) was used as the materials to study the effects …

Post-harvest diseases are the major factors that contribute quality losses of the produce. In
India, every year there is losses 25-30% of horticultural crop and 10-15% of vegetable crop …

The in vitro susceptibility to sodium metabisulphite (NaMBS) was investigated in 10 different
food spoilage filamentous fungi, namely Aspergillus flavus, A. carbonarius, A. niger, A …

Geotrichum candidum agente causal de la pudrición ácida del tomate, tiene el potencial de
infectar una amplia variedad de frutas y hortalizas. En este trabajo, se evaluó la actividad …

Mavi küf hastalığına neden olan Penicillium expansum yumuşak çekirdekli meyvelerde
hasat sonrası görülen önemli patojenlerden biri olup, meyve enfeksiyonu için yaraya ihtiyaç …