UN Sustainable Development Goal (SDG) 2: Zero Hunger links ending hunger to achieving
food security, improving nutrition, and promoting sustainable agriculture. The Pacific Island …

Malnutrition and food insecurity have significant social and economic impacts in small island
developing states, such as the Solomon Islands. Enhancing the domestic supply of fish, the …

Ongoing dietary transitions in the Solomon Islands has resulted in an over-reliance on
commercially sourced foods, leading to food insecurity, and a subsequent rise in multiple …

Pacific Islands Countries and Territories (PICTs) contain some of the world's smallest
independent states, as well as territories in dependent relationships with other states, many …

Honiara's fresh horticultural markets are a critical component of the food distribution system
in Guadalcanal, Solomon Islands. Most of the population that reside in Honiara are now …

This article presents data from a 2017 survey of vendors selling fresh produce at the Honiara
Central Market (HCM) over a twelve-week period from July-September. It aims to understand …

Recent decades have witnessed the rise in popularity of New Public Management (NPM) as
a paradigm of public service reform. Key objectives on the NPM reform menu include a de …

This article presents preliminary descriptive data findings from a study focusing on vendors
and produce at the Honiara Central Market (HCM), the largest fresh food market in Solomon …

The Kingdom of Tonga has one of the highest rates of diet-related non-communicable
diseases (NCDs) in the world. Initiatives to promote pro-health dietary behaviour are …

This article presents preliminary descriptive data findings from a study focusing on vendors
and produce at the Honiara Central Market (HCM), the largest fresh food market in Solomon …