Weeds are a nuisance in a variety of land uses. The increasing prevalence of both herbicide
resistant weeds and bans on cosmetic pesticide use has created a strong impetus to …

In this article, the critical issues in the production of successful bioherbicides have been
defined in an effort to stimulate discussion on the underlying science, art of formulation and …

The application of conventional pesticides is underscored by many negative externalities
including environmental degradation and pest resistance. Consequently, their use in …

Globally, the use of biopesticides is growing annually while the use of traditional pesticides
is on the decline. North America uses the largest percentage of the biopesticide market …

Weeds are the plants usually grown on unwanted places and are notorious for causing
interruptions in agricultural settings. Remarkable yield losses have been reported in fields …

Intensive application of synthetic pesticides was the routine practice of commercial
agriculture during the Green Revolution to boost agricultural productivity to meet global food …

Fungal biological control agents against plant pathogens, especially those in soil, operate
within physically, biologically, and spatially complex systems by means of a variety of trophic …

Fungi are diverse organisms that occupy important niches in natural settings and agricultural
settings, acting as decomposers, mutualists, and parasites and pathogens. Interactions …

This manuscript contains information on the species composition of weed communities in
orchards in Poland and other countries of the temperate climate zone. The manuscript deals …

Microbial weed control represents an innovative means to manage troublesome weeds and
utilize the naturally occurring biological herbicides produced by soil microorganisms. These …