El objetivo del presente estudio fue determinar los factores que explican los estilos de vida
saludables de estudiantes universitarios con el fin de definir los programas de promoción …

Given that there is only a limited body of evidence available concerning the dietary habits of
Spanish university students, the present study assesses the quality of this group's diet, their …

The long-term effect of the COVID-19 pandemic on lifestyle changes remains understudied.
This cross-sectional study aimed to assess changes in nutrition, physical activity, and body …

Background The COVID-19 pandemic has resulted in unprecedented disruptions,
restrictions, and concerns about physical and mental health. Emerging adulthood, including …

(1) Introduction: Changes in eating behavior and eating disorders are especially common in
young people, especially teenage and college women. The first year of college is a critical …

The prevalence of epidemiological health-risk behaviors and mental well-being in the
COVID-19 pandemic, stratified by sociodemographic factors in Association of South East …

Introduction College may be a time when emerging adults establish eating patterns that
influence future weight trajectories. Self-determination theory (SDT) suggests that …

Most university students are transitioning to adulthood, and tend to adopt unhealthy eating
habits characterised by a low intake of fruits and vegetables. Few studies have specifically …

The substantial increase in the prevalence of non-communicable diseases in Indonesia
might be driven by rapid socio-economic development through urbanization. Here, we …

Purpose Self-efficacy in cooking and consuming fruits and vegetables is one of the
dimensions that compose cooking skills. This cross-sectional study aimed to assess the self …