Heavy metals intoxication causes several health problems that necessitate finding new
protective and therapeutic approaches. This study aimed to evaluate the impact of Musa sp …

Objective: This study was conducted to assess the toxicity profile of the aqueous-fermented
extract of Musa paradisiaca in rats. Materials and Methods: In acute toxicity test, the rats of …

This study aims to determine the process of processing Awak banana peel waste (Musa
paradisiaca) into organic vinegar by giving Acetobacter aceti bacteria and to determine the …

Abstract Musa paradisiaca Linn.(Plantain or cooking banana) is among the major crops that
are being cultivated by farmers and serve as the main food crop for both animals and …

Several studies have shown the protective effect of dairy products, especially α-lactalbumin
and derived hydrolysates, against induced gastric ulcerative lesions. The mucus …

Abstract Background and Aim: Gastric ulcer is a chronic health condition of the
gastrointestinal tract with increasing incidence and prevalence affecting both male and …

Background: There are patents available related to fermented food and beverages which
enhance to human health. Citrus limetta (Mosambi) has a high content of flavonoids and …

Fermentation alters the physical and chemical components of foods by enhancing their
nutrients and synthesizing bioactive composition. To determine the impact of fermentation …

one of the most frequently cultivated plant species and serves as the primary source of
nutrition for both people and animals in a number of different places. It is equipped with a …

Musa paradisiaca (plantain) is a domesticated tropical plant mainly cultivated for food. It is
also employed in herbal medicine. The unripe fruit peel is a source of antioxidant and …