The aim of this study was to evaluate the inhibitory activity of shikimic acid (SA) against
biofilm formation of Staphylococcus aureus and to explore its potential molecular …

Biofilms are part of the natural lifecycle of bacteria and are known to cause chronic infections
that are difficult to treat. Most antibiotics are developed and tested against bacteria in the …

Aims Staphylococcus aureus has emerged as a serious threat to food safety owing to biofilm
formation. The study aimed to examine the antibiofilm mechanism of a novel milk‐derived …

Infectious diseases caused by bacterial pathogens are a leading cause of mortality
worldwide. In particular, recalcitrant bacterial communities known as biofilms are implicated …

This study explored the antibiofilm efficacy of 3, 3'-diindolylmethane (DIM) on
Staphylococcus aureus and its disinfection on common food-contact surfaces. The minimum …

Staphylococcus hominis is the third most frequent opportunistic pathogen in neonates and
immunosuppressed patients that cause bacteremia, septicemia, endophthalmitis, and …

The risk of infection of skin and soft tissue chronic wounds by gram-negative and gram-
positive pathogens growing in biofilms is a major health-care concern. In this study we test a …

Herein, we developed a series of benzo [1, 3] oxazinyloxazolidinones as potent antibacterial
agents. Some of the compounds exhibited potent antibacterial activity against a range of …

Healthcare-associated infections have increasingly become problematic in the endoscopic
procedures resulting in several severe diseases such as carbapenem-resistant …

Vibrio parahaemolyticus (V. parahaemolyticus) is a common seafood-borne pathogen that
can colonize the intestine of host and cause gastroenteritis. Biofilm formation by V …