Both poultry meat and eggs provide high-quality animal protein [containing sufficient
amounts and proper ratios of amino acids (AAs)] for human consumption and, therefore, play …

The effect of docosahexaenoic acid (DHA, 22: 6 n-3)-rich microalgae and methionine (Met)
supplementation on production performance, incidence of breast muscle white striping (WS) …

This study was performed to evaluate the effect of replacement different methionine (Met)
levels and sources (DL or L) with betaine on blood metabolites, breast muscle morphology …

This experiment aimed to discover the effect of reducing dietary protein supplemented with
lysine, methionine, and threonine on growth performance, volatile fatty acid profile, and …

Simple Summary In recent years, affected by the international trade situation, China's corn
import volume and import price have risen sharply, which has increased the production cost …

A 2× 6 factorial experiment, using 2 dietary apparent metabolizable energy (AME) levels
(2,750 and 3,050 Kcal/kg) and 6 supplemental lysine (Lys) levels (0, 0.10, 0.20, 0.30, 0.40 …

Simple Summary China is not only a huge meat rabbit consumer but also the largest meat
rabbit producer in the world, contributing a large amount of rabbit meat products to the …

This study was done to evaluate the effects of different dietary digestible lysine (dig Lys)
levels on growth performance, blood metabolites, carcass and breast yield, and breast meat …

This study was conducted to investigate effects of dynamic feeding low and high methionine
(MET) diets on performance, egg quality traits, and serum metabolites in laying hens. A total …

The objective of this study was to evaluate the effects of different levels of
microencapsulated carvacrol and cinnamaldehyde on metabolizable energy, feed …