The charitable sector is one of the fastest-growing industries in the global economy. Nearly
half of the more than 85,000 private foundations in the United States have come into being …

To combat climate change and hunger, a number of governments, foundations and aid
agencies have called for a 'New Green Revolution'. Such calls obfuscate the dynamics of the …

In the face of recurrent global food crises, institutions of the corporate food regime propose a
new Green Revolution coupled with a continuation of neoliberal economic policies. Because …

This article addresses the potential for food movements to bring about substantive changes
to the current global food system. After describing the current corporate food regime, we …

Minimizing the negative impacts of tropical agricultural expansion and intensification on
biodiversity and food security has been intensively discussed in the context of the land …

The new global and African food security agenda is overwhelmingly productionist and rural
in its orientation, and is based on the premise that food insecurity is primarily a rural problem …

This is the first book to focus on agroecology as a transdisciplinary, participatory, and action-
oriented process. Using a combined theoretical and practical approach, this collection of …

Sustainability serves as a normative principle in the context of food policy but also
represents a hotly debated arena. Ongoing crises in contemporary agriculture suggest that …

The Group of Eight Countries (G8) launched the New Alliance for Food Security and
Nutrition to improve nutritional outcomes through private sector involvement in agricultural …

The failures of “free-market” capitalism are perhaps nowhere more evident than in the
production and distribution of food. Although modern human societies have attained …