Azadirachta indica (A. Juss), also known as the neem tree, has been used for millennia as a
traditional remedy for a multitude of human ailments. Also recognized around the world as a …

This review presents current knowledge on antimicrobial agents that are already used in the
food packaging industry. At the beginning, innovative ways of food packaging were …

Licorice (Glycyrrhiza glabra) is extensively used owing to the superior pharmacological
effects. However, its maximum application potential has not been fully exploited due to the …

Is there any relationship between plant nutrition and human health? The overall response to
this question is very positive, and a strong relationship between the nutrition of plants and …

Enterococcus species possess many virulence factors that have an essential role in
exacerbating the infections caused by them. The current study aimed to evaluate the effect of …

Marine angiosperms produce a wide variety of secondary metabolites with unique structural
features that have the potential to be developed as effective and potent drugs for various …

Peri-implant infection is rapidly becoming an–if not the most–important clinical challenge for
indwelling medical devices. To alleviate the global rise in antibiotic use for the treatment of …

The need to meet food demand becomes more urgent as it is forecasted to increase by 50%
over the next century. Thus, agronomists promote sensible tools and approaches to …

The 'post-antibiotic'era is near according to the World Health Organization (WHO). It is well
known, due to the work of the scientific community, that drugs (antibiotics, antifungals, and …

Antibacterial activity is a common and highly studied property of plant secondary
metabolites. Despite the extensive literature focusing on identifying novel antibacterial …