The growing consumer awareness of climate change and the resulting food sustainability
issues have led to an increasing adoption of several emerging food trends. Some of these …

Increasing food demand in urban areas compounded with unsustainable conventional
farming practices and reducing arable land has led to the development of urban farming …

With growing population there is a great demand for land to make accommodations which in
turn decreases the availability of agricultural land. The unavailability of agricultural land may …

Precision agriculture has revolutionized modern farming practices by integrating cutting-
edge technologies such as sensors, drones, and data analytics to optimize crop …

Hydroponics is a method of planting without soil media that is able to increase the quantity of
crop yields with minimal land. Smart farming applies technology in agriculture such as big …

Green information and communication technologies (ICT) have the potential to revolutionize
sustainable agriculture by minimizing environmental impact, reducing resource use, and …

Urban agriculture/farming is a promising solution for cities, yet it cannot exist horizontally in
urban areas, so the vertical farming (VF) approach is suggested. VF produces food and …

As with every other field, IoT is moving into farming, providing plants with the right amount of
water, nutrients, sunlight and heat. Though historically planting has always been in soil, they …

The use of IoT in farming has enabled plants to get precise amounts of water, nutrients,
sunlight and heat. Historically planting has always been in soil but SiO2 is not consumed …

Food production is an essential operation where production and resource efficiency are low
compared to other sectors. With the unstoppable growth of the world population, agricultural …