Polyphenolic acids are the widely occurring natural products in almost each herbal plant,
among which rosmarinic acid (RA, C18H16O8) is well-known, and is present in over 160 …

Rosmarinic acid is an ester of caffeic acid and 3, 4-dihydroxyphenyllactic acid. It is
commonly found in species of the Boraginaceae and the subfamily Nepetoideae of the …

Lignin, a phenolic polymer in the secondary wall, is the major cause of lignocellulosic
biomass recalcitrance to efficient industrial processing. From an applications perspective, it …

The biosynthesis and biotechnological production of Rosmarinic acid, a phenolic ester that
is widespread in the plant kingdom, has been widely investigated. This compound has …

In the present study, antioxidant activities of the phenolic extracts from H. isora fruits and C.
pentandra seeds were investigated by employing established in vitro systems, which …

Rosmarinic acid and chlorogenic acid are caffeic acid esters widely found in the plant
kingdom and presumably accumulated as defense compounds. In a survey, more than 240 …

Hydroxycinnamates are among the most widely distributed plant phenylpropanoids present
in the free, conjugated-soluble and insoluble-bound forms. This review will focus on the …

Rosmarinic acid (RA) is an ester of caffeic acid and 3, 4-dihydroxyphenyllactic acid which is
one of the most frequently occurring caffeic acid esters in the plant kingdom besides …

A floristic survey of ethnomedicinal plants occurring in the tribal area of Rajasthan was
conducted to assess the potentiality of plant resources for modern treatments. The …

A total of 11 phenolic compounds, as well as sucrose (12) and tryptophan (13), were
isolated from cold-pressed Perilla frutescens var. arguta seed flour using column …