[HTML][HTML] Taste Sensor Assessment of Bitterness in Medicines: Overview and Recent Topics
T Uchida - Sensors, 2024 - mdpi.com
In recent decades, taste sensors have been increasingly utilized to assess the taste of oral
medicines, particularly focusing on bitterness, a major obstacle to patient acceptance and …
medicines, particularly focusing on bitterness, a major obstacle to patient acceptance and …
[HTML][HTML] Research Progress of Taste Biosensors in Simulating Taste Transduction Mechanism
J Liu, J Kuang, Y Zhang, Y Chen, S Liu, Y Li, L Qiao… - Chemosensors, 2024 - mdpi.com
The simulation of human sensory functions is a key trend in the field of sensor development.
In taste sensing, taste biosensors emulate taste perception using biorecognition elements …
In taste sensing, taste biosensors emulate taste perception using biorecognition elements …
Food-derived umami peptides: bioactive ingredients for enhancing flavor
Y Wu, Y Shi, Z Qiu, J Zhang, T Liu, W Shi… - Critical Reviews in …, 2024 - Taylor & Francis
In order to provide a further overview of the bioactivities of food-derived umami peptides, the
study reviewed the sources, preparation and screening, flavor presentation properties …
study reviewed the sources, preparation and screening, flavor presentation properties …
[HTML][HTML] Constructing a label-free electrochemical biosensor based on magnetic α-Fe2O3/Fe3O4 heterogeneous nanosheets for the sensitive detection of VKORC1* 2 …
J Wang, H Ouyang, Z Xu, L Sun, D He, R Liu - Arabian Journal of Chemistry, 2024 - Elsevier
Pharmacogenetic testing technology can effectively determine the individual differences
among patients and scientifically assist doctors to select the most suitable drugs for each …
among patients and scientifically assist doctors to select the most suitable drugs for each …
A review of taste‐active compounds in meat: Identification, influencing factors, and taste transduction mechanism
Z You, Y Bai, D Bo, Y Feng, J Shen… - Journal of Food …, 2024 - Wiley Online Library
Poultry and livestock meat are important parts of the human diet. As living standards have
improved, food taste has become a major influence on consumer quality assessment and …
improved, food taste has become a major influence on consumer quality assessment and …
Recent advances in biomimetic taste-based biosensors and their applications
J Kang, J Liu, Y Geng, Y Yuan, S Liu, Y Tan… - Sensors & …, 2025 - pubs.rsc.org
The biological taste sensing system has a sensitive perception ability for taste substances
(tastants) and is considered as one of the most efficient chemical sensing systems in nature …
(tastants) and is considered as one of the most efficient chemical sensing systems in nature …