Physiological and genetic factors influencing fruit cracking

A Khadivi-Khub - Acta Physiologiae Plantarum, 2015 - Springer
One of the main disorders that widely limit fruit quality and quantity is fruit cracking or
splitting that is observed on the fruit skin and flesh in the preharvest phase. Besides …

Postharvest biology and technology of pomegranate

S Pareek, D Valero, M Serrano - Journal of the Science of Food …, 2015 - Wiley Online Library
Pomegranate is a subtropical and tropical fruit of great importance from a health point of
view. Despite increasing consumer awareness of the health benefits of pomegranate …

Transcriptome analysis of metabolisms related to fruit cracking during ripening of a cracking-susceptible grape berry cv. Xiangfei (Vitis vinifera L.)

M Zhu, J Yu, M Zhao, M Wang, G Yang - Genes & genomics, 2020 - Springer
Background Grape is an economically valuable fruit around the world. However, some
cultivars are prone to fruit cracking during ripening, leading to severe losses. Objective We …

Delineating eco-physiological traits linked to salt tolerance and fruit yield in pomegranate

A Singh, A Mann, R Kumar, RK Yadav - Scientia Horticulturae, 2023 - Elsevier
Salt stress can suppress pomegranate growth and yield to varying degrees, reflecting the
need for developing salt tolerant cultivars. We studied the effects of salinity stress [soil …

Taxonomy, botany and physiology.

D Narzary, N Yazdanbakhsh… - The pomegranate: botany …, 2021 - cabidigitallibrary.org
The pomegranate: botany, production and uses : Taxonomy, botany and physiology. Page 1 15
© CAB International, 2021. The Pomegranate: Botany, Production and Uses (eds A. Sarkhosh et …

CPPU and salicylic acid application improved fruit retention, yield, and fruit quality of mango cv. Dusehri

NK KT, H Singh, N Kaur, K Kaur - The Journal of Horticultural …, 2023 - Taylor & Francis
The present investigation was aimed at assessing the efficacy of N1-(2-chloro-4-pyridyl)-N3-
phenylurea (CPPU) and salicylic acid on fruit retention, yield, and quality of mango cv …

Postharvest Science and Technologies for Handling Pomegranates (Punica granatum L.)

UL Opara, IO Ogra - … Advances in Postharvest Technologies, Volume 2 …, 2024 - Springer
Pomegranate (Punica granatum L.) is categorized as a tropical fruit, and it is popularly
believed by many botanists to have originated from the Caucasus, the Caspian Sea, and the …

Nickel effect on pomegranate cracking, nutrient concentrations, and biochemical parameters of pomegranate peel

O Dichala, I Therios, M Koukourikou-Petridou… - …, 2018 - journals.ashs.org
A field experiment was conducted in a pomegranate (Punica granatum L.) orchard of the
well-known cultivars Wonderful and Acco, located in the farm of Aristotle University. The …

Cracking in Fruits and Vegetables

A Khadivi - Postharvest Physiological Disorders in Fruits and …, 2019 - api.taylorfrancis.com
Fruit cracking, also known as growth cracking or fruit splitting, is a major physiological
disorder that can cause significant economic losses in a wide variety of fruit such as tomato …

Production potential of guava-based hortipastoral system with different In-situ mois ture conservation techniques

S Kumar, AK Shukla, A Ahmed, AK Rai… - Annals of …, 2017 - indianjournals.com
A field experiment (2007–2016) was conducted to evaluate the performance of guava based
hortipasture system in under rainfed situation in semi-arid condition. The experiment …