The information obtained from the chemical analysis of specific human excretion products
(biomarkers) in urban wastewater can be used to estimate the exposure or consumption of …

Background Biomarkers of alcohol consumption are important not only in forensic contexts,
eg, in child custody proceedings or as documentation of alcohol abstinence after temporary …

The intestinal milieu is astonishingly complex and home to a constantly changing mixture of
small and large molecules, along with an abundance of bacteria, viral particles, and …

The predominant source of alcohol in the diet is alcoholic beverages, including beer, wine,
spirits and liquors, sweet wine, and ciders. Self-reported alcohol intakes are likely to be …

Abstract Aims: Ethyl glucuronide (EtG) and ethyl sulfate (EtS) are conjugated ethanol
metabolites formed in low amounts after alcohol consumption. Compared with ethanol, EtG …

The ethanol contained in alcoholic beverages is rapidly absorbed from the gastrointestinal
tract and the maximum blood‐alcohol concentration (BAC) is usually reached between 10 …

In most studies, the alcohol marker phosphatidylethanol (PEth) was used to differentiate
social drinking from alcohol abuse. This study investigates PEth's potential in abstinence …

Background Alcohol‐related disorders are common, expensive in their course, and often
underdiagnosed. To facilitate early diagnosis and therapy of alcohol‐related disorders and …

Phosphatidylethanol (PEth) represents a group of glycerophospholipid homologues where
ethanol by phospholipase D has been bound at the position that normally contains an amino …

Alcohol‐associated liver disease (ALD) is emerging worldwide as the leading cause of liver‐
related morbidity, mortality, and indication for liver transplantation. The ALD Special Interest …